Beach resorts

Val d'Aran offers a unique experience for visitors seeking to rejuvenate both body and spirit. Immersing oneself in sulphurous waters, as the Romans did in ancient times, reconnecting with the tranquility of nature, taking care of one's health, or simply relaxing and escaping the daily hustle and bustle are all attractions that appeal to any traveler.

The confluence of history and wellness is palpable in the region's spas, some of which have records dating back to Roman times. These waters, which spring from depths of over 300 meters and reach temperatures exceeding 30°C, possess remarkable mineral and medicinal properties. They are beneficial for treating bone and dermatological problems, as well as for the circulatory and respiratory systems. The high-quality facilities built around these springs have brought international renown to places like the Termas de la Baronia in the town of Les and Els Banhs de Tredós on the banks of the Aiguamòg River, located near the Aigüestortes i Estany de Sant Maurici National Park. At an altitude of 1,740 meters, the latter is the highest spa in Europe.

Traditions

Exploring the wonders of the Val d'Aran requires only enthusiasm and time. The valley's rich culture is readily available to visitors, who can immerse themselves in its charms with a leisurely stroll or bike ride. A leisurely visit to any town or village offers a glimpse into the daily lives of its inhabitants, their traditions, and the Aranese language.

For a deeper immersion in their ancestral traditions, it is essential to participate in their folk dances and festivities, which are deeply rooted in rural life. Celebrations such as Eth Haro in Les and Eth Taro in Arties, which mark the summer solstice with the burning of a fir log in a ritual of earth purification, remain intact and offer an authentic glimpse into life in the valley centuries ago.

Gastronomy

Visitors with an appetite for culinary experiences will find over 180 restaurants where they can immerse themselves in the flavors, aromas, and textures of Aran Valley cuisine. Traditional dishes, made with local ingredients, such as "òlha aranesa" (a type of fish stew), pâtés, and game stews, are complemented by modern and sophisticated culinary offerings. In these establishments, you can savor delicacies such as duck prepared in a hundred different ways, sturgeon from the Les fish farm, and its renowned caviar.

The influence of nearby France is also evident in the inclusion of dishes and ingredients such as crepes, foie gras, crespets (a type of fritter), and confit, all reinterpreted with a distinctive Aranese touch. The warm hospitality of the hosts and the picturesque setting will contribute to making every meal unforgettable.



For those who wish to take a piece of the Aran Valley home with them, purchasing local products is a way to relive and share the valley's culinary experience. Game sausages, longaniza (a type of sausage), bohl (tongue sausage), jams, cassis (currant liqueur), and aigua de nodes (walnut water liqueur) are just some of the products available in specialty shops. Sampling Aran cuisine will undoubtedly be the perfect ending to your visit to the valley.

Skiing

Enjoy Baqueira-Beret, one of the country's best ski resorts, offering an unparalleled natural setting. Here you'll find all-inclusive ski packages, including intensive courses in both Baqueira and Beret.

Baqueira-Beret is distinguished by its exceptional snow quality throughout the season, favored by the Valley's climate, the north orientation of its slopes, and the impeccable care and maintenance by the technical team.

The resort, situated between 1500 and 2500 meters in altitude, boasts an attractive topography that allows you to enjoy steep black runs. On the other hand, the Beret area is ideal for beginners, thanks to its gentler terrain and green runs, and also offers affordable prices for those new to skiing.